Strawberry Rhubarb Crumble
Strawberry and rhubarb make the perfect marriage of flavors, the juicy sweet meets the tart. Add on a crumbly topping and you have yourself the perfect summer dessert.
The Amalgam Kitchen Ultimate Grain-Free Baker’s Blend (almond-free)
I recently took a blood food sensitivity and allergy test (the Dunwoody) at my doctor. Here is an at home version, if you are feeling like you need to know about your potential food allergies. I sadly learned I was allergic or had a high sensitivity to some of my most favorite foods. Coming in first place was almonds, the precious nut I (seriously) eat every day of my life in some form or another. Almond milk, almond pasta, almond bread, almond creamer, almond crackers, you get the picture.